Strengthening Nutrition Security through SNAP in North Carolina

FIG collaborated with the Center for Science in the Public Interest (CSPI), conducting in-person and virtual in-depth interviews and focus groups with SNAP beneficiaries in NC to understand what policy and program changes beneficiaries believed would improve health and wellbeing among SNAP participants.

The full report can be found here.

Project start date: January 2020

Project end date: August 2020